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Easy Asian Noodle Salad

8 oz. thin spaghetti, cooked, drained and cooled
2 cups diagonally cut snow peas
1 can (11 oz.) mandarin oranges, drained
1 medium red pepper, thinly sliced
1/3 cup diagonally sliced green onions
1/2 cup Asian Toasted Sesame Dressing
8 lettuce leaves

TOSS spaghetti with peas, oranges, peppers, onions and dressing. Cover and refrigerate, if desired.
SERVE over lettuce.

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